Bobby’s Schiedam Dry Gin is named after our grandfather, Jacobus Alfons, known to his friends and family as Bob or Bobby. It was his recipe that inspired us. It took us almost two years to make Bobby’s, a very fine and balanced distilled gin.

Eight botanicals all separately distilled. No additives, sugars or extractions. Simply pure taste. A fresh take on a timeless classic.

In 2016 we expanded our brand more towards the Far East. Countries as; Japan, Taiwan, China, Brazil, Singapore and off course Indonesia is on our list. Bobby’s Gin won two golden medals, the WSA Austria and the CWSA China. And of course, we went back to the source, Bobby’s Schiedam Jenever came as a brother for the Dry Gin.